Serving Sebastopol and North Bay businesses since 2010.

Service line (707) 322-0967
Commercial refrigeration for Nursing Homes & Care Facilities

Care-facility refrigeration

Planned refrigeration service for kitchens supporting daily resident care.

A care-facility kitchen needs predictable cold storage, clear communication and service planning that respects meal schedules and an occupied environment.

Nursing Homes & Care Facilities at a glance

Refrigeration work planned around residents and meal service.

Resident meals and medication storage leave little room for unreliable refrigeration. West County supports care-facility kitchens with repair, maintenance and planned equipment replacement.

Industry priorities
Walk-in cooler and freezer condition, Kitchen refrigeration maintenance, Commercial ice-machine service, Planned box and equipment replacement, Equipment lists and service documentation.
Related services
Preventative Maintenance, Commercial Refrigeration Repair, Walk-In Cooler Replacement, Commercial Ice Machine Repair.
Operating concern
A care-facility kitchen needs predictable cold storage, clear communication and service planning that respects meal schedules and an occupied environment.
Service area
Sonoma County, Napa Valley, Mendocino County and Lake County.
Helpful on the first call
Affected equipment, current temperature, meal schedule, access requirements, site contact and any facility documentation rules.
Next step
Call (707) 322-0967 for an active equipment problem. Use the service form for planned repair, replacement or maintenance.

Care-kitchen priorities

Protect cold storage without disrupting an occupied facility.

  • 01Walk-in cooler and freezer condition
  • 02Kitchen refrigeration maintenance
  • 03Commercial ice-machine service
  • 04Planned box and equipment replacement
  • 05Equipment lists and service documentation

Nursing Homes & Care Facilities FAQ

Questions from care-facility teams.

View all questions
What care-facility equipment can West County service?+

West County works on walk-ins, freezers, commercial refrigeration, ice machines and related kitchen temperature-control equipment.

Can work be coordinated around meal schedules?+

Operating schedules and access constraints should be shared before service is planned so the facility and West County can discuss timing.

Can you follow our facility requirements?+

Share documentation, access and equipment requirements before scheduling so West County can confirm the requested scope for the specific site.

Can an aging walk-in box be evaluated for replacement?+

Yes. The evaluation can consider panels, floors, doors, surrounding moisture damage and the existing refrigeration equipment.

Coordinate the facility

Share the meal schedule, access needs and affected equipment.

For an active failure, call. For planned replacement or maintenance, send the equipment list, location and preferred service window.

Equipment down?Call (707) 322-0967